Roasted Garlic & Rosemary Sourdough Inclusion Loaf

Roasted Garlic & Rosemary – Savoury and fragrant, with slow-roasted garlic folded through dough infused with fresh rosemary for a deeply flavourful loaf.

Allergen Information: Contains Wheat, Gluten

Dietary Information: Suitable for Vegetarians

Allergy Advice: Made in a kitchen that also handles nuts and nut oils – may contain traces.

Best enjoyed: Fresh or lightly toasted, within 2-3 days. Store in an airtight container or bread bag at room temperature.